Unifiller Systems
Unifiller Systems is a leading manufacturer of portioning and depositing equipment for the food industry. The company’s products are widely used in the UK food and bakery market, where they have gained a reputation for their ability to reduce food waste, increase production yields and promote eco-friendly packaging.
According to Gareth Gillings, the Business Development Manager at Unifiller Systems, the company’s equipment is designed with sustainability in mind. “We understand that reducing food waste is a top priority for many of our customers,” he explains. “That’s why our equipment is designed to be highly accurate and precise, so that it can portion and deposit ingredients with minimal waste.”
One of the key benefits of using Unifiller Systems’ equipment is its ability to reduce over-portioning. This is a common problem in the food industry, where hand portioning may inadvertently use too much of a product, resulting in excess waste. Unifiller Systems’ portioning, filling and depositing equipment uses advanced technology to ensure that each portion is precisely measured, helping to reduce waste and improve efficiency.
In addition to reducing food waste, Unifiller Systems is also committed to promoting eco-friendly packaging in the UK food and bakery market. The company offers a range of equipment and accessories that are designed to work with sustainable packaging materials, utilizing compostable and biodegradable materials. “Our equipment is designed to work seamlessly with a variety of packaging materials,” says Gillings. “Whether you’re using compostable bags or biodegradable trays, our equipment can help you achieve your sustainability goals.”
By using eco-friendly packaging materials and equipment, UK food and bakery businesses can reduce their environmental impact and appeal to consumers who are looking for more sustainable options. Unifiller Systems’ equipment is a valuable tool for businesses that want to reduce waste and promote sustainability in their operations.
As Gareth Gillings notes, “We’re constantly looking for ways to improve our equipment and support our customers in their sustainability efforts. We believe that by working together, we can create a more sustainable and prosperous future for the UK food and bakery market.”